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We care about your health & safety

This is a crazy time for us all!  And we want to do everything we can to allow our guests to experience our amazing food, drinks, and ambiance in a safe environment.  We take our COVID protocols very seriously and want you to know we are doing everything we can to keep our staff and our guests healthy! 

If you have any questions, concerns, or feedback on this topic, we'd love to hear from you.  

​Here are some of the steps we are taking: 

  1. We consult with an ER MD regarding the latest COVID health & safety protocols

  2. We do daily temperature screenings of our staff members as they start their shift 

  3. Our staff is required to wear masks at all times when working

  4. We have arranged all of our tables to be six feet apart and also are managing to the capacity restrictions 

  5. We provide contactless menus as well as single-use paper menus to our guests

  6. We have hand sanitizer stations available at the entrance and exit as well as on request

  7. Our tables and chairs are cleaned and sanitized with medical-grade anti-bacterial and virucidal cleaner after each guest

  8. We have protocols for frequent sanitation of high contact surfaces - doorknobs, tables, and chairs - as well as restrooms

  9. Our staff is trained to practice appropriate cleaning and disinfection, hand hygiene, and respiratory etiquette

  10. We have designated team captains and COVID protocols champions to ensure daily cleaning and sanitation protocols are followed

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